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On 12, Mar 2015 | In | By admin

This lettuce (laitue in French) salad includes juicy tomatoes, crunchy bacon bits, and a creamy blue cheese dressing. It is packed with flavors and textures.


5 head bib lettuce

2 tbsp. blue cheese wedge

1 maple glazed bacon slice

2 pearl yellow tomatoes

2 peal red tomatoes

2 chives ¼ inch sliced at an angle


Blue cheese dressing: 1 tbsp.

2 qt. crumbled blue cheese

5 cups buttermilk

2 qt. mayonnaise

1 cup extra-virgin olive oil

1 cup lemon juice

.5 cup minced chives


*Combine all the ingredients for the blue cheese dressing together. Wash and dry the lettuce. Par cook bacon and glaze with maple syrup. Slice blue cheese into ½ inch wedges. Slice tomatoes in half.

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