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Padellata di Vongole Cozze by Chef Mark Mollica

estv — Wed, 14 Sep 2011 23:00:41 +0000

Chef Mark Mollica from La Vecchia Cucina prepares his signature padellata di vongole cozze.

estv — Wed, 14 Sep 2011 22:57:51 +0000

Chef Matthew Accarrino from Craft serves up tasty tomato vinaigrette.

estv — Wed, 14 Sep 2011 22:54:24 +0000

Chef Noah Rosen from BLT Steak prepares savory steak tartare.

estv — Wed, 14 Sep 2011 22:50:53 +0000

Chef Charles LaCad from The Lodge at Koele at the Four Seasons Resort Lana’i prepares a succulent spiny lobster quesadilla dish.

estv — Wed, 14 Sep 2011 22:47:54 +0000

Chef Paul Avila from Morton’s The Steakhouse makes a terrific Grilled Asparagus.

estv — Wed, 14 Sep 2011 22:36:58 +0000

Chef Amiro Cruz from Wolfgang’s Steakhouse by Wolfgang Zweiner makes juicy sautéed mushrooms.

estv — Wed, 14 Sep 2011 22:33:30 +0000

Chef Mark Mollica from La Vecchia Cucina grills mouthwatering filetto al porto.

estv — Wed, 14 Sep 2011 22:30:06 +0000

Chef Noah Rosen from BLT Steak whips up a refreshing chopped salad.

estv — Wed, 14 Sep 2011 22:23:47 +0000

Chef Nadav Bashan from Bashan Restaurant assembles a delicious cheese platter.

estv — Tue, 22 Mar 2011 20:02:45 +0000

Chef Luna makes a signature linguine alle vongole